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Why drink bottled water if my tap water is fine?
Public water supply systems are faced with the growing problem of dealing with a variety of contaminants, which were unknown when many treatment plants were designed or built during the past fifty years. In addition, the amount of water being used is beginning to strain the capacity of many treatment systems. While public systems continue to produce water, which meets all minimum health requirements, they are often forced to produce water which is highly chlorinated or which simply does not look good, taste good, or smell good. Municipal (or tap) water can pose a potential risk because of possible lead contamination. Lead levels in water can also cause liver and kidney damage, cancer and sterility. And the risk is even greater to children because of their inability to digest these additives. In addition, only about 1% of the water used in this country is consumed by people and many people, feel that high quality drinking water is a luxury they can afford.
| ALPINE BOTTLED WATER 303-799-3737
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Water-
the old-fashioned health drink
Your body is made up of more then 65 percent water. A newborn baby is almost 90 percent water. Water is part of every cell in your body and is essential for every bodily process. Besides carrying nutrients to your cells and water matter from your body, water acts as a natural lubricant to limbs and joints.
Most health authorities agree that, for healthy living, you should drink ten or more glasses of water per day.
Many diet programs now incorporate water as an essential part of their procedure for weight loss.
Alpine Bottled Water provides water, the most beneficial product people can drink, in a convenient form and with such tasteful, appealing quality as to make it more attractive and palatable than alternatives containing sugar, chemical-based additives, calories, or caffeine. Alpine Bottled Water provides this service at a reasonable price that takes into account not only the convenience and service associated with bottled water products, but also the quality control and safety features described above from production, to packaging, to consumption.
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